S VALENTINE'S DAY

Menu Love

Salmon heart with sparkling wine
Puff-pastry bite with carpaccio

Risotto “Cupido” with scampi and glazed strawberries
Small ravioli filled with artichokes and cream of leek

Veal medallion “Romeo & Juliet” with truffle,
baked potatoes and fan of steamed courgettes

Chocolate pie with
passion-fruit cream

wine:
Bianco Salmaso
Merlot Salvan

40 Euro per persono (vat included)

*With live piano music* 

Book Now and 10% Off from the best available rate